The Yellow Apron

 Frozen artichoke hearts were back in stock at the market!  So were frozen avocado chunks.  As far as I'm concerned, pandemic shortages ...

I only used half the container of cheese curds on the risotto and needed something else to do with them.  I also wanted a burger the week gr...

  The cauliflower in the Pond still isn't flowering, and I wanted to make space for fall greens and more pea plants.  Time to harvest so...

 I had fun at the 99¢ Store.  You never know what you'll find.  Instead of a pantry stock-up, I ended up getting cheap luxury items.  Co...

 I bought a bag of grapes when I didn't like the look of the bananas at Sprouts.  I'm very picky about my bananas.  I suspected at t...

 I tend to avoid recipes involving buttermilk, or make soured milk with vinegar as a substitute, because I can never finish a quart of the s...

 The first time I made pumpkin scones , it was a Starbucks copycat recipe.  It did taste a lot like them, but I'm not overly fond of den...

 I'm going to be stress-baking starting tomorrow and ending whenever the election is certified.  Before that, I'm doubling down on t...

  I was feeling guilty about eating more meat than usual and went in search of a bean casserole.  Don't Google "bean casserole...

 I was going to call this "Sphere Soup" because that's how I was thinking about it, but a dish should really be named after it...